Saturday, 19 May 2012

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Seafood & Oysters

 

Are you an oyster aficionado? Suffise to say that Midi Station serves the unequaled flat Zeeland oysters from Dutch producer Anthonie Verwijs, the same as the ones you’ll find in 3-star restaurants. Or maybe you’re more into Zeeland creuses oysters, the Gillardeau or the ‘Perle Blanche’ with matching wines obviously.

 

We will be delighted to serve you our selected oysters and crustaceans.

 

OYSTER BAR

Portion of Grey Shrimps (100g)

 

 

6 €

Portion of Pink Shrimps (10p)

 

 

11 €

Portion of Periwinkles (200g)

 

 

7 €

Portion of Whelks

 

 

6 €

Sea ursin

 

 

5,60 €

Razor shell

1,20 € per piece

 

HOLLOW OYSTERS

Zeeland Grevelingen n°2 Anthonie Verwijs

 

 

3 €

Spéciales St Vaast n°3 Normandie)

 

 

3,40 €

Spéciales de Carentec n°3 Bretagne

 

 

3,50€

Spéciales Fine de Claire n°3 MArenne Oléron

 

 

3,50€

Spéciales Noisette Boudeuse MO

 

 

4,50 €

Irlandaise n°3

4,70€

 

PLAT OYSTERS

Zeeland Anthonie Verwijs 000

4 €

Zeeland Anthonie Verwijs 0000

6 €

 

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CRUSTACEANS

 

1/1

1/2

Canadian Lobster “Belle-Vue”

20 €

39 €

Oosterchelde lobster “Belle-Vue”

24 €

45 €

Crab (500/600g)

18 €

Norway Lobster

7 €

OYSTER BAR SELECTION

 

16 OYSTERS 38€/pers

4 Fine de Claire

4 Grevelingen Anthonie Verwijs n°2

4 Zeeland Anthonie Verwijs 0000 

4 Spéciales St Vaast n°3 Normandie

 

ASSIETTE ECAILLER 32€/pers

2 Fines de Claire

2 Grevelingen Anthonie Verwijs n°2

2 Plates Zeeland Anthonie Verwijs 000

1 Norway Lobster

1 Portion Grey Shrimps

Selection of shellfish

PLATEAU DES QUAIS /120€

* 2 serving

1/2 Canadian Lobster

1 Crab

1 Portion Grey Shrimps

1 Portion Pink Shrimps

1  Portion of Whelks

Selection of shellfish

2 Fine de Claire

2 Grevelingen

2 Plates Zeeland Anthonie Verwijs 000